• Rick the Gourmet Realtor

GOAT CHEESE ROUNDS - HOT APPETIZER

Rick's Goat Cheese Rounds


Ingredients

  • 1 Log of Goat Cheese - Very Cold, Sliced 1/2" Thick

  • 1 Cup - Progresso Plain Bread Crumbs

  • 1/2 Cup DiGiorno Grated Parmesan Cheese

  • 1 Large Egg, Lightly Beaten

  • EVOO - Enough to Fully Coat Heavy Skillet

  • 1 Large Tomato

  • 2 Tbsp. Balsamic Vinegar

  • Salt & Pepper to Taste


Directions


Dip each goat cheese round in egg, then coat with mix of breadcrumbs and Parmesan.


Place round into hot olive oil in a heavy skillet and lightly fry for 2 minutes each side until golden brown.


Place 1 or 2 tomato slices and drizzle balsamic vinegar.

Sprinkle salt and pepper over the top.


Enjoy the gooey cheese and flavors!

0 views

©2020 Zutila AgentPRO  l  Rick Schwartz DRE#01232139 l  Privacy Policy